I find that I have a problem writing about whisky – I tend to like them all. And, while it’s true that I’m willing to give just about every distillery that takes the time to lay down a spirit for around 7 to 12 years the benefit of the doubt, I also have my favorites (and less favorite whiskies as well). So I decided to come up with a list of Top Ten essentials I would stock my liquor cabinet with. I’m not talking about rare or unbelievably expensive bottles (so no SMWS bottles or 40 year old Highland Parks on this list – but I’ll still accept them as gifts). These bottles are typically available at better liquor stores in the US and you’ll probably see a few of them in some nicer bars (or all of them if it’s Pipers Pub, I assume):
- Ardbeg 10 year old
- Highland Park 12 year old
- Glenmorangie Quinta Ruban
- Laphroaig Quarter Cask
- Glenkinchie 10 year old
- Ardmore
- BenRiach
- Lagavulin (too much Islay? meh)
- Oban
- Balvenie Double Wood 12 year old
There you have it, a mix of Islay, Lowland, Highland, Speyside and islands. Also a mix of finishes and maturation.
OK, well report back to me when you have them all in your liquor cabinet and I’ll stop by!
Swanny - I love Oban as my 'stock' whisky. I'm not into the super peaty, super smoky stuff. I also very much enjoyed the Highland Park 12 when I had that. What can you recommend for me to try next? (Oh by the way, it's Darren Bonnell here)
ReplyDeleteHey Darren,
ReplyDeleteIf you're into the island, less peaty whiskies, take a look at Scapa. It's also from Orkney (like HP). For something a little different, but not smoky, try a lowland like Glenkinchie or Auchentoshen.
Thanks for my first comment!
Thanks, Swanny -
ReplyDeleteI'll burn through the remainders of my Mac 12 and JW Green (both Christmas gifts from my staff at work) and then I think I'll pick up some Scapa. Keep posting!!
12, 14 or 16?
ReplyDelete16! Review coming soon.
ReplyDelete